Order your Meals To Go from the Rotary Club of Red Deer East Community Kitchen!

MENU FOR NOVEMBER 27-DECEMBER 1

Meal 1: Shepherd’s Pie

Meal 2: Roast Chicken Thighs with Roasted Potatoes & Seasonal Vegetables

Meal 3: Beef Stir Fry on Rice

Meal 4: Seafood Carbonara Penne (Whitefish & Pollock)

Meal 5: Irish Pork Stew

Soup of the Week: Beef Barley

Order for pick-up or delivery. There is a $10 charge for delivery, only available within Red Deer.

You can download a printable form here, or complete and submit your form online here.

**Please Note: When filling out the form, make sure to put the quantity/number of meals you are ordering!

MENUS CHANGE WEEKLY! You get a new selection of meals offered every week. Menus will be posted 7 - 10 days prior to pick-up, so check back often to see what’s coming up!

Deadline to order: 5:00 pm Friday before pick-up week

(For example: December 1, 5 pm is the deadline to order meals from the December 4 - 8 menu.)

Pick-up or delivery available Monday to Friday, 9 am - 5 pm.

For inquiries or more information, email chef@reddeerfoodbank.com

Questions? Just give us a call. 403-342-5355.